Get ready to experience a coffee like no other! We proudly introduce to you Colombia, a coffee that will blow your mind. This coffee is certified by EP and sourced from smallholder farmers in Medellin, Antioquia, Colombia. The farmers cultivate the Castillo, Caturra, Colombia, and Typica varieties in volcanic loam soil at an altitude of 1300-1500 meters. The beans are carefully washed and dried in solar dryers to ensure that you get the best cup of coffee possible. What sets this coffee apart is its rich flavor profile that is sure to tantalize your taste buds. You'll taste notes of dried orange, berries, and chocolate that will leave you craving more. It's the perfect coffee to jumpstart your morning or get you through the afternoon slump. But that's not all! This coffee is 100% organic and shade grown, making it a sustainable choice for our planet. With a medium roast, Colombia has a bold taste with hints of dried fruit that will satisfy your coffee cravings. Try it today and experience the amazing taste of Colombian coffee!
Specifications:
Certification/Grading: EP
Roast: Medium
Tasting Profile: Dried orange, berry, and chocolate
Grower: Smallholder farmers from Medellin
Variety: Castillo, Caturra, Colombia, & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1300-1500 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain.